Diet after heart surgery

A balanced diet will speed up the recovery and provide you with vital energy. Try to stick to the following non-complex rules when cooking:

  Bake, stew, grill, boil, but do not fry;

   Reduce the amount of salt intake or completely exclude it;

  Avoid food that contains cholesterol in its pure form - heart, liver, shrimp, fish roe, strong meat broths;

  Eat more often, but in small portions, so as not to gain weight.